Holiday Hosting Tips by Akeshi Akinseye Featured on ABC News

Discover essential holiday hosting tips from our founder, CEO and event planner Akeshi Akinseye in her recent feature on ABC News with anchor Morgan Norwood. Get expert advice on party decor, planning essentials, and more for a memorable festive season.

As the holiday season approaches, bringing with it a whirlwind of festivities and celebrations, Akeshi Akinseye, a highly sought-after expert in weddings and upscale events and Founder of Kesh Events, took to ABC News to share her invaluable insights on holiday party planning. Known for her extraordinary ability to transform ordinary spaces into realms of breathtaking beauty, Akeshi was thrilled to offer her unique perspective on creating the perfect holiday atmosphere. Her segment alongside Michelin-starred chef Charlie Mitchell and confidence and communication coach Karen Donaldson was filled with practical advice and creative ideas, is an essential watch for anyone looking to elevate their holiday celebrations.

keshi Akinseye sharing holiday hosting tips on ABC News"

Akeshi Akinseye's appearance on ABC News is a testament to her expertise and passion for event planning. Her tips and insights are invaluable for anyone aiming to host a memorable holiday party. Akeshi's approach, focusing on elegance, guest comfort, and seamless planning, makes her advice not just practical but also inspiring.

Watch Akeshi's Segment on ABC News

To gain full access to Akeshi Akinseye's holiday hosting tips, be sure to watch her enlightening segment on ABC News. Learn from one of the best in the industry and take your holiday celebrations to new heights. Check out the segment here and start planning your most fabulous holiday party yet!

Akeshi Akinseye
Akeshi Akinseye

Founder & CEO of Kesh Events | Event Planner, Designer, Author & Hospitality Expert

Akeshi Akinseye is the founder and CEO of Kesh Events, a Chicago-based event planning, design and production company creating high-end weddings, destination celebrations, private events and brand experiences worldwide.

With more than 15 years of experience, her work centers on thoughtful hospitality, guest experience, cultural intelligence and the planning, design and production of highly considered celebrations.

Akeshi is also the author of The Art of Celebrating, a book about meaningful gatherings, thoughtful design and creating more intentional moments around the table and at home.

Her work and perspective on weddings, celebrations, design and hospitality have been featured in The New York Times, Forbes, Brides, People and other leading publications.

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